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Today: May 20, 2012

PhD Scholarship in Structure Formation in Milk Ggels at University of Copenhagen, Denmark

Department of Food Science, Faculty of Life Sciences at University of Copenhagen is offering a PhD scholarship in Structure Formation in Milk Ggels at University of Copenhagen, Denmark

Study Subject(s):Structure Formation in Milk Ggels
Course Level:PhD
Scholarship Provider: University of Copenhagen
Scholarship can be taken at: Denmark

Eligibility:
Department of Food Science, Faculty of Life Sciences at University of Copenhagen is offering a PhD scholarship commencing 1.2.2012 or soon thereafter. The application deadline is 28 December 2011. The aim of the project is to improve the cheese making process by clarifying the role of calcium in structure formation of acid- and rennet milk gels. The project will be carried out in collaboration with Arla Foods Amba.

Scholarship Open for International Students: No

Scholarship Description: The Theoretical Particle Physics and Cosmology Group at the Niels Bohr Institute plans to fill two postdoctoral Fellowships with starting date in the fall of 2012. The group has broad interests in the areas of gravity, quantum field theory, string theory, integrability, cosmology, lattice field theory and particle phenomenology. The group has strong links with the Niels Bohr International Academy and the Discovery Center for Particle Physics.

How to Apply: Online

Scholarship Application Deadline: December 31, 2011

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